
Food for Thought Talks
The Food Museum and EA Sustain present a special series of talks in conjunction with the ‘Meat the Future’ exhibition, discussing the sustainability of our food industry. Hear from acclaimed writers and innovators sharing their knowledge and expertise on food, farming and sustainability. The events will be moderated by Joanne Ooi, founder and director of EA Sustain Festival. The four talks are happening on the following dates:
Saturday 27 Jan
Saturday 2 March
Saturday 6 April
Saturday 27 April
2-4pm, with each one hour talk commencing at 2.30pm sharp
Find out more and make your booking here.
All the food talk making you hungry? Make sure to pay a visit to the in-house café Feast to enjoy a delicious locally-sourced lunch.


